05
Feb
10

What is mid-century, modern design?

In anticipation of the newest exhibit, Good Design: Stories from Herman Miller, opening this Saturday, Chief Curator Marc Greuther sat down with Carrie Nolan to talk about mid-century, modern design and how someone could incorporate it into their own home décor.

When you think mid-century modern design you might have visions of kidney-shaped tables or funky looking lamps—something quirky, spare or uncomfortable. But, it’s so much more.

Or sometimes much less: take Charles and Ray Eames for example. Their chairs are simple and yet comfortable. They adopted a reductive approach—simplifying shapes and reducing components—but their work always remained rooted in addressing needs, not aiming for stylistic expression. In a sense they were traditionalists, working closely with materials and tools. Ray’s design lens was particularly attuned to abstraction and sculptural form; her husband Charles always retained an architectural perspective. But they were also non-traditional as designers, not only in the breadth of their activities—filmmaking, exhibit design, toys, fabric and graphic design—but also in the way they cross-referenced their work, enriching their work in one field by their work in others. Together—and with the manufacturing and development commitment of the Herman Miller company—they created some of the most revered furniture designs of all time.

There’s no denying the quirkiness factor in the George Nelson-designed Marshmallow Sofa. With this design, Nelson—who as design director at Herman Miller brought Charles and Ray Eames into the company’s fold—created one of the most iconic designs of the era. It is more comfortable than it looks, but the strong visual presence and uncompromising structural statement established was what established it as a design classic.

Now, how would someone not familiar with mid-century, modern design—or even someone who is—translate this into their own home?

Marc’s advice: Do what works for you. The Eames’ residence, he explains, is a box-like structure built largely from industrial components. Now preserved, it was furnished extensively with Charles and Ray’s own designs, along with select pieces by other designers. But it isn’t a harsh space: there is much decoration and pattern—plenty of fabrics, ornaments, plants—and plenty of light. And where appropriate it is cozy and intimate. Nothing could be further than the notion of Mid-Century Modern design as something sparse, spare and uncomfortable. They used their chosen furnishings wisely and weren’t afraid to mingle organic materials, folk art, fiberglass and plywood.

Marc says try to avoid a severely curated environment—the sort that’s built-up from recognized classics but that doesn’t serve your needs. The best designs from one era have a place with the best designs of other eras. He referenced the 1956 Eames lounge chair that is displayed on the Museum floor. It’s padded and cushy, the lines of design are simple, minimal and classic—it could go with any number of other period’s furnishings.

Also, don’t judge a piece of furniture superficially: fact is, some famous modern furniture designs are renowned more for their designer than their ability to offer comfort; at the same time, many great but anonymous designs from the era might make up for lack of known apparent pedigree with a welcome embrace. So try out potential purchases: start with how well the furniture works as furniture—sit in them, don’t just be seduced by a name or put off by the lack of one.

Starting February 6, check out our newest exhibit, Good Design: Stories from Herman Miller. We have partnered with the Muskegon Museum of Art to bring together some of the best mid-century, modern design furniture of all time – including the designs of influencers Bill Stumpf and Don Chadwick who created the Aeron chair. I hope you come out to see what we’ve chosen – even the famous Marshmallow Sofa will be there – and maybe take some inspiration for your own style.

Also, you won’t want to miss the audio tour of the exhibit, narrated by none other than Marc Greuther – this is your chance to experience what I experienced talking with him in his office. (You can get a complimentary cell phone rental at any ticket counter.)

30
Jan
10

Historic Video of the Month: “Ford Automobiles, 1903-1917″



Every month, we feature a video from Film Source, The Henry Ford’s online collection of historic motion picture films shorts. The films were originally produced by Henry Ford’s motion picture department at Ford Motor Company, which began in 1914. These clips illustrate the impact of the automobile, industrial manufacturing and design, and many other aspects of American culture and everyday life, as well as glimpses of Henry Ford and his family and activities and scenes from Greenfield Village and The Henry Ford Museum. Staff at the Benson Ford Research Center continue to digitize, catalog, and upload more of these clips to our online catalog and to YouTube in order to make them accessible to a wider audience.

We close out January looking at another video showing Ford Motor Company’s assembly line processes—plus a whole lot of Model T.  “Ford Automobiles, 1903-1917″ shows Model Ts—and more Model Ts—being driven everywhere under a variety of conditions:  in the United States, at other spots around the globe, in cities, on winding country roads, in the desert, up in the mountains, in races and on parade (well, it’s Ford tractors here), off-road in the mud, and in the snow—including being pulled like a sleigh by a team of horses.  We also see the different body styles available plus changes to the car over about half of its long production run (along with views of its predecessors, including the Quadricycle—Henry Ford’s first car, the 1903 Model A, and possibly the Model N).

Even though it wasn’t the main theme of the film, what jumped out at me—besides the ubiquity and versatility of this car, which I presume was the theme here—was the ‘hacking’ of the Model T, as seen in its conversion to a camper, riding on train rails, and to a certain extent the aforementioned sleigh ride.  Indeed, it was not just the garage tinkerers at work here; a whole industry sprang up around the “Universal Car,” offering various modifications to, and in a related vein, aftermarket accessory components for the Model T, in both areas using the Tin Lizzy’s barebones state as a canvas for welcome and often creative customizations.  Today, as we see a reemergence of the DIY movement, it’s interesting to look back at earlier generations doing similar things.  One subset of DIY includes ‘modding’ or ‘hacking’ readily available mass-produced objects.  Today, that near-universal brand, IKEA, is a popular target.  As we’ve seen in this trip down Memory Lane, the Model T was a favorite of yesteryear.  (Our Video of the Month isn’t even the best example of Model T or other Ford vehicle hacks.  I’ll leave it to the viewers to discover some of the others!)  This very particular form of engagement with a product speaks to that product’s popularity, utility, and versatility—and to human ingenuity.

21
Jan
10

Pic of the month: Self-portraits in a heartbeat

Every month our curators spotlight a different item from The Henry Ford’s collections for our Pic of the Month.  This month, Cynthia Read Miller, Curator of Prints and Photographs, discusses the history of photobooth photography and the photobooth collection we posted on Flickr this fall.  Watch for a new collection of historic images on our Flickr page later this month.

Read January’s Pic of the Month

Pic of the Month archive



18
Jan
10

Mattox House Chicken and Rice

In honor of Celebrate Black History! Month, starting Feb. 1 in Henry Ford Museum, Chef Nick Seccia has whipped up another fantastic recipe that we know you’ll love!  You can also catch this dish in Michigan Cafe, with other delicious foods based on African-American traditions.

“Mattox House Chicken and Rice”

Yields: 6 portions

4# Boneless skinless chicken thighs, whole
1 small Spanish onion diced, medium
2 each red tomato diced, medium
2 Tablespoons garlic, minced
1 Tablespoon fresh thyme, chopped
4 slices bacon, diced fine
2 Tablespoons butter
1 Tablespoon kosher salt
2 Teaspoons ground black pepper
4 cups hot chicken stock
2 cups par boiled long grain rice

1. In a deep roasting pan add chicken, stock, bacon, butter, salt and pepper
2. Cover and cook for 25 minutes at 350F or until the chicken is cooked fully
3. Add remaining ingredients cover again and cook for 40 minutes at 350F or until the rice is tender

12
Jan
10

Car Talk: The Lakester

This guest post comes from Curator of Transportation, Bob Casey.

What do you get when you mix a war surplus fuel tank, an Oldsmobile engine, and a boatload of ingenuity? You get The Henry Ford’s latest automotive acquisition, the Lakester.

During World War II aircraft designers looking for ways to extend the range of fighter planes came up with the idea of hanging expendable auxiliary fuel tanks under the wings or fuselages of aircraft. These teardrop-shaped tanks could be jettisoned when they were empty. When Bill Burke, a California hot rodder serving in the Navy, saw some of these tanks on Guadalcanal, he thought they would make nifty bodies for streamlined racing cars. After the war, Burke put his idea into action.

Continue reading ‘Car Talk: The Lakester’

08
Jan
10

Engines Exposed in Henry Ford Museum

You’ve seen these cars on the Museum floor, oohed and ahhed, marveled and even been awestruck. They are amazing, unique, priceless and well—just awesome.

Ever wondered what their engines look like? All that V8 power or steam as some are, kept hidden until now. This weekend starts an event that’s a first for us. Something in all our 80 years we’ve never done before.

Starting tomorrow, Jan. 9, for the first time ever – we’re popping the hoods on over 50 cars in the Museum. The definitive American muscle cars, European ingenuity, early steam power, concept cars – it’s all being opened for Engines Exposed in Henry Ford Museum.

Hours and hours have been spent by our curators, conservators and volunteers to clean, prep and reposition these cars for the ultimate viewing. For the devoted gear head, this rare opportunity is a must-see chronicle of automotive history.

Just a teaser of some of the cars you will see – but seeing these engines in person is the best way to get a glimpse of car heaven.

1956 Chrysler 300B Stock Car

1967 Ford Mark IV Le Mans Racing Car

Don’t miss out; we may never do this again! Have a great weekend!

 

Have some great photos of the cars? Post them to our Facebook Fan page – www.facebook.com/thehenryford. Not a fan? Make sure you become one to get all our updates with the goings-on at The Henry Ford. You can even follow us on Twitter at @thehenryford.

Engines Exposed is free with admission to Henry Ford Museum and free to members. (If you’d like to become a member, visit here.)

28
Dec
09

Good Design: Stories from Herman Miller

This post comes from Marc Greuther, Chief Curator and Curator of Design, published in the 2010 January-March issue of The Henry Ford’s Living History magazine.

Henry Ford Museum is filled with design. Autos, toys, furniture — even our beloved Wienermobile. In each case, someone designed it to look and perform the way it does for a very specific reason.

For 11 weeks, February 6-April 25, we’ll celebrate the world of design, from the magnificent to the mundane, from things that startle us to things we barely notice. In exhibits, tours and even a lecture series, we’ll explore how designers continually reshape the world around us.

The Herman Miller name is hardly new to visitors at The Henry Ford.

Work by Herman Miller designers such as Gilbert Rohde, George Nelson and Charles and Ray Eames have long been integrated into our furniture exhibit. Charles and Ray’s work on chair design for Herman Miller is the subject of a new mini-exhibit in Henry Ford Museum. Earlier this year, the design archive of the late Bill Stumpf — co-creator of the renowned Aeron chair — was donated to the museum by his family.

But our connection to Herman Miller runs even deeper than that. In 1988, we became the lead institution in The Herman Miller Consortium, a group of 13 art and historical institutions that share approximately 800 artifacts collected by Herman Miller, Inc. As the lead institution, The Henry Ford maintains the database of the collection and is the first museum offered new additions.

So while the exhibit Good Design: Stories from Herman Miller is a natural extension of what we have been pursuing for decades, it also takes us into some areas we haven’t explored greatly in the past.

This exhibition offers a number of perspectives on the Herman Miller achievement — an achievement rooted in a combination of extraordinary vision and practical realization. The company’s commitment to addressing real design problems — always with an insistence on achievable, affordable and durable solutions — continues to this day.

Herman Miller is a company with an august heritage, but a heritage that points it to the future rather than mooring it in the past. In his introduction to the new edition of John Berry’s book Herman Miller: The Purpose of Design, Eames Demetrios said, “The chair that Charles and Ray were designing was the chair that Herman Miller makes tomorrow. The future is implicit in every piece.” He continued: “As Ray said, they wanted to do chairs where the act of mass-production made the chair better.”

The Henry Ford is proud to present this innovative touring exhibition that explores the problem-solving design process employed at the world-renowned West Michigan-based furniture company Herman Miller, Inc. Developed in collaboration with The Muskegon Museum of Art, the exhibition draws upon The Henry Ford’s Herman Miller Design Collection, a comprehensive archive of the company’s innovative processes and products, most of which have never been on public view.

The exhibition was developed by guest curator and design authority John R. Berry, who presents viewers with four case studies that embody the problem-solving ethos of Herman Miller — stories that tell how good design explores, inquires, engages and endures.

“These stories are intended to provide inspiration to us as individuals and as organizations to find new ways to re-generate, adapt and grow in these times of economic and environmental change,” Berry wrote in his curator’s statement.

“Additionally, ‘art’ and ‘design’ are often interchanged when they actually represent different purposes. Art is a form of self-expression. Artists choose subject matter, materials and media to share their reviews with others. Design is about meeting needs and is focused on serving others. Art and good design share the same concerns for positive aesthetics.”

Berry has organized the exhibition around four areas of exploration in our living and working environments: ergonomics, white collar work, graphic communications and the home.

Berry’s background made him an ideal resource in putting together this exhibition. He was involved with Herman Miller for 16 years, including a period of time as vice president of communications and liaison with the Eames Office as well as through his interaction with George Nelson and other major designers.

Berry founded a national professional design association, led the public relations introduction of the Aeron chair and generated recognition for Herman Miller as one of Fortune magazine’s Most Admired Companies in America.

Today, Berry is the director of Design West Michigan and a national and international authority on the work of George Nelson and Ray and Charles Eames.

28
Dec
09

Pork and Apple Pie

This recipe comes from our Executive Chef Nick Seccia. Enjoy!

Pork and Apple Pie
As served at the Eagle Tavern, Greenfield Village
The Henry Ford
Serves six

3 each Bacon slices diced
1 Tablespoon of butter
3 Tablespoon of flour
4# Pork diced 1 inch by 1 inch
3 Apples peeled cored and cut into wedges
1 cup carrot diced
1 cup onions diced
1 cup celery diced
As needed Kosher salt
As needed White pepper ground
1 teaspoon thyme fresh chopped
1/8 cup sherry
1/4 teaspoon cinnamon ground
1 Quart apple cider
2 Quart pork or chicken stock or broth
1 each Baked nine inch pie shell

  • Season the pork with salt and pepper and set aside
  • Starting with a cool pan, add bacon and place over medium heat. Cook until the bacon is crisp and the oils are rendered out
  • Add the pork to the bacon fat and cook until the bacon is golden brown
  • Add the butter, carrot, onion, celery and thyme; cook until the vegetables are tender. Add in the flour and cook while stirring for about 2 minutes
  • Add the sherry, cider, cinnamon and broth, reduce heat to low and simmer for about 20 minutes until the pork becomes tender and the broth has thickened. Season with salt and pepper if needed
  • Serve in a deep bowl with crumbled pie shell on top.

We use Michigan raised apples, cider, and locally raised natural pork in our pork pie and recommend anyone who cooks this recipe to do the same for best results.

22
Dec
09

These are a few of my favorite things…

The holiday season is in full swing, and Christmas is fast approaching – here are a few things you can enjoy at Henry Ford Museum, all of which will be on display through January 3.  (Just a quick reminder that we’re closed on Christmas Day, but open on New Year’s Eve – still until 5 p.m. – and on New Year’s Day too!)

Grab the family and some friends, and come down and celebrate with us!

Santa, of course, will only be here until December 24 – he has a big night ahead of him that night!

Happy holidays, everyone!

21
Dec
09

Historic Video of the Month: December

Every month, we feature a video from Film Source, The Henry Ford’s online collection of historic motion picture films shorts.   The films were originally produced by Henry Ford’s motion picture department at Ford Motor Company, which began in 1914.  These clips illustrate the impact of the automobile, industrial manufacturing and design, and many other aspects of American culture and everyday life, as well as glimpses of Henry Ford and his family and activities and scenes from Greenfield Village and The Henry Ford Museum.  Staff at the Benson Ford Research Center continue to digitize, catalog, and upload more of these clips to our online catalog and to YouTube in order to make them accessible to a wider audience.

On the shortest day of the year, we’ll keep things short and sweet, and celebrate the first day of winter by showing Henry and Clara Ford having some cold-weather fun.

Here’s to a happy winter for everyone!

Henry Ford ice skating (THF_HFS_V.200.FC.X.27)

Clara Ford throws a snowball (THF_HFS_V.200.FC.X.22)



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